Martin Philip

Martin Philip is a baker and author working and writing in Vermont.

Breaking Bread: A Baker's Journey in 75 Recipes

Coming in 2017 from HarperCollins

From the Head Bread Baker of King Arthur Flour comes a moving meditation on the art and craft of baking bread that reaches beyond technique and inspires at-home bakers to explore the essence of baking as an act of love, featuring photographs, hand-drawn illustrations and original recipes.
— HarperCollins
Photo credits: Julia A. Reed / King Arthur Flour

Copyright Martin Philip 2016. Home page photo by Julia A. Reed / King Arthur Flour. Site by Authorclicks. See our privacy policy.